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Air Fryer French Bread Pizza

Melted cheese, delicious marinara sauce and a crispy, golden French baguette are a winning combination.


PREP TIME: 5 mins
COOK TIME: 7 mins
TOTAL TIME: 12 mins
CALORIES9: 23 kcal


  • 1 French Bread loafabout 12 inches long
  • 1 tbsp Buttermelted
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Italian Seasoning
  • 1/2 cup Marinara
  • 1 cup Mozzarella
  • 1/2 cup Pepperonisliced into quarters
  • Fresh Parsley


  • Slice the bread in half lengthwise, then cut both pieces in half again.
  • Mix the melted butter in a bowl with garlic powder and Italian seasoning. Brush onto the baguette halves.
  • Add all four pieces of bread to the air fryer and cook for 3 minutes at 370°F.
  • Open the air fryer basket and evenly spread the marinara sauce over the toasted baguettes.
  • Sprinkle on mozzarella cheese then top with pepperoni slices.
  • Cook for an additional 6-7 minutes at 370°F.


  • Be careful! These French Baguette Pizzas will be very hot when fresh out of the air fryer.
  • If you want to add a vegetable like mushrooms or peppers, I recommend you cook them fully before adding them to your pizza. This will keep the crust nice and crispy.
  • Be sure not to overload your air fryer. If it’s a tight fit, air fry your French baguette pizzas in batches.


Calories: 923kcal Carbohydrates: 110Protein: 40Fat: 36Saturated Fat: 17g Cholesterol: 87mg Sodium: 2337mg Potassium: 553mg Fiber: 6Sugar: 12Vitamin A: 827IU Vitamin C: 4mg Calcium: 411mg Iron: 9mg

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